The steam cooking box is essential equipment for the ripening process of meat and soy products. The machine features cooking and exhausting functions. The main frame is insulated with imported high-temperature resistant materials, enhancing heat preservation, sealing, and energy efficiency. Key electrical components like relays and solenoid valves are imported, allowing easy adjustment of time and temperature parameters. It features an excellent circulation system that evenly distributes steam, ensuring uniform ripening, attractive color, and high yield.
Available Configurations:
- Door Type: Double Door / Tunnel Type