Technical Features:
This series of equipment is specifically developed to address the wet grinding and intensive emulsification processing requirements of a variety of materials, including grains, fruits and vegetables, condiments, traditional Chinese medicines, aquatic products, food additives, and chemical raw materials. Utilizing the principle of shear grinding, it achieves significant high-efficiency grinding and intensive homogenization emulsification effects, thereby enhancing the quality of the materials. The series is characterized by compact structure, low energy consumption, and easy maintenance.