Salient Features
Core Function
Accurately and efficiently divides and rounds dough. It is the industry-leading model specifically designed for high-moisture dough (46-83%) common in Asian baking.
Key Advantages
- Optional computerized touchscreen control panel
- Digital display for real-time monitoring of hourly output, dough count and running time
- Easy manual adjustment of dough weight
- Flexible manual adjustment of production speed
- Manual lubrication conveyor belt system for easy maintenance
- Our global best-selling model, engineered to handle soft and sticky Asian dough with exceptional performance
