Highly active yeast culture
Yiduoling is a compound microecological yeast feed raw material mixture produced by Jiangsu Yinong Bio-Technology Co., Ltd. It is made by introducing excellent Saccharomyces cerevisiae strains from Dankook University in South Korea and using advanced solid-state fermentation technology to produce yeast culture, and then blending with Aspergillus dry matter, probiotics, and compound enzyme preparations. The finished product mainly consists of yeast extracellular metabolic products, modified culture medium, Aspergillus dry matter, Bacillus subtilis, Bacillus licheniformis, and highly active yeast.
Features of Yiduoling
● ① It contains live yeast cells and has vigorous metabolic capabilities.
The unique aroma and flavor substances such as glutamic acid improve palatability.
● ③ Enzymes and probiotics demonstrated their individual effects as well as their synergistic effects.
● ④ The fermentation of the strain is more stable, and the product differences between batches are small.
● ⑤ Low-temperature drying results in less loss of active ingredients.
● ⑥ Special addition of Aspergillus dry matter promotes the growth of rumen microorganisms.
The efficacy of Yiduoling
● ① Maintain normal rumen function, improve the health of the cattle herd, and reduce breeding costs.
● ② Increase dry matter intake, improve feed efficiency and enhance milk quality.
● ③ Improve the utilization rate of roughage, optimize the ratio of concentrate to roughage, and prevent the occurrence of acidosis.
Help cows smoothly pass through the perinatal period and reduce the incidence of postpartum metabolic diseases.
● ⑤ It helps to resist the influence of various stresses on dairy cows and contributes to achieving stable and high production.